Vortrag (Präsenzveranstaltung)
NMR Spektroskopie an Wein
Prof. Dr. Manfred Wilhelm
Karlsruher Institut für Technologie
Within this presentation, the German wine production, the basic chemistry, and
the effect on the health of wine on the human body will be explained.
A focus is given on the NMR spectroscopy, both at 300 MHz and also on
new 90 MHz low field 1H and 13C NMR-spectroscopy. This way, the main components
can be easily determined and quantified.
the effect on the health of wine on the human body will be explained.
A focus is given on the NMR spectroscopy, both at 300 MHz and also on
new 90 MHz low field 1H and 13C NMR-spectroscopy. This way, the main components
can be easily determined and quantified.
Montag, 4. Dezember 2023
15:30 – 17:00Downloads
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Montag, 4. Dezember 2023
15:30 – 17:00